Sweet & Savory Scones "Let's Get Sconed!"
Dates: April 3, 2018
Meets: Tu from 6:30 PM to 9:00 PM
Location: Conard High School Room 152
Course Fee: $25.00
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
Learn how to make irresistible scones! A variety of recipes to include traditional oat and currant, cranberry/orange, lemon/cream/blueberry, cinnamon chip, and savory cheese and chive. Each "team" will make a different scone recipe, to be shared so everyone will go home with a sampling. This is a participation type course; each student will take home an assortment of scones fresh-from-the-oven. Visit www.AtTheStove.com for more information.
A materials fee of $5/student is payable to the instructor. (NO SENIOR DISCOUNT)
|Course Fee (Basic)||Course Fee||$ 25.00|
Conard High School Room 152
|04/03/2018||Tuesday||6:30 PM to 9 PM||Conard High School Room 152|